Jalapeño Pepper Chicken
For those seeking a spicy kick in their low-potassium diet, jalapeño pepper chicken is the perfect choice. With only 160mg of potassium per serving, this tantalizing dish caters to flavor enthusiasts and those mindful of their potassium intake.
The marriage of vegetable oil, chicken, onion, low-sodium chicken bouillon, ground nutmeg, black pepper, and fresh jalapeño peppers results in a zesty, potassium-conscious creation. This dish not only excites the palate but also aligns with dietary restrictions for those with hyperkalemia. Incorporating this recipe into your meal rotation adds a bold and flavorful dimension to your low-potassium culinary repertoire.
Angel Hair Pasta with Peppers and Chicken
Savor a protein-packed delight with angel hair pasta accompanied by peppers and chicken, boasting 191mg of potassium per serving. This sumptuous dish combines the richness of olive oil, minced garlic, red bell pepper, water chestnuts, sugar snap pea pods, and smoked deli chicken.
Incorporating onion powder, ground black pepper, and a pinch of salt ensures a well-balanced flavor profile. Paired with chicken broth and angel hair pasta, this recipe not only satisfies your taste buds but also aligns with low-potassium dietary requirements. Ideal for meal prepping, this dish offers a convenient solution for those looking to manage their potassium intake without compromising on nutrition or flavor.
